Olive Tree Pruning and Management Class @ Terra Savia
The olive milling team here in Hopland is happy to invite you to the second annual olive tree pruning and water management class lead by arborist Stuart Fisher.
For the first instructional part of the class Stuart will talk cover:
Benefits of summer pruning
Permaculture Farming Techniques and Irrigation
Followed by a Question and answers portion
The second part will be a hands-on portion where you are encouraged to bring your pruning gear and practice your technique.
Lunch will also be provided courtesy of Chef Monica
To reserve your spot click below, call us 707-744-1114, or email at mktevents@terrasavia.com
A Middle Eastern Lunch With Chef Monica
Join us on Sunday, June 6th for a very special Middle Eastern luncheon!
Chef Monica's Menu will include:
Shish kabobs with coconut rice & cucumber yogurt
Lebanese mini spinach pies with hummus & a Balela salad
A nicely chilled glass of TS Chardonnay will be the perfect pairing
And You absolutely must try Chef Monica's Fig, honey and almond tart paired with the Rosé!
Chef Monica Presents Lunch at Terra Sávia!
Treat yourself to a delightful Spring day with a Rosé pairing featuring our home-grown organic garden salad with avocado and strawberries, tossed in a citrus vinaigrette, followed by lemon basil fettuccine with shrimp scampi paired with our just-released 2020 Rosé - and for dessert we will have vanilla crème brûlée.
Lunch will be served at 12pm
The cost per person is $25.00
Mothers Day at Terra Sávia!
Mothers day getaway at Terra Sávia. Click here to purchase tickets
2021 Valentines Release Party
Do Something Special
Join the Terra Savia Family for a boxed picnic or just pick up to bring home for a surprise. Terra Savia is releasing our 2017 Merlot for its very first tastings.
Enjoy a bottle of Merlot and Quiche for 2
$60.00 or 100 Loyalty points to enjoy your meal at no cost!
Please reserve ahead to ensure a smooth and successful day.